-Nanette
Hash Brown Casserole
Ingredients: | 2 lb frozen hash browns 1/2 cup melted butter 1 tps salt 1/4 tsp pepper 1/2 cup onoins 1 can cream of chicken soup 2 cups grated cheddar cheese 2 cups corn flakes 1/4 cup melted butter 8 oz sour cream |
Directions: | Butter 9x13 baking dish. Mix all ingredients and pour into dish. Combined 2 cups crushed corn flakes and 1/4 cup melted butter. Sprinkle on top bake at 350º for 1 hr |
BONUS TIP: Enjoy browsing new and interesting cooking web sites? Check out http://www.farmflavor.com/. It has great information about using local foods, farmers' markets, recipes, and beautiful photographs of their foods. Check it out!
Looks delish! Thx for the farm flavor site, looks like a lot of good information there.
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