This is a fantastic recipe is easy, delicious, and provides super easy clean up. You won't be sorry you added this to your Christmas goodie list of things to make and share with others. It sets up well and holds together for ease in packing and sharing with others. It comes from Just a Pinch Recipes online. I wanted to try it because you could make it in a crock pot with a liner and all you have to do is stir and spoon it out into little mounds that look like Bun candy bars. It is delicious! Enjoy!
-Nanette
Ingredients
- unsalted peanuts, 16 oz
- salted peanuts, 16 oz.
- semi-sweet chocolate chips, 12 oz
- milk chocolate chips, 12 oz
- peanut butter chips, 10 oz each
- white almond bark or vanilla candy coating, 1 lb
- Layer nuts, chocolate, and bark. Cook on low for one hour. Stir well. Let cook another 1/2 hour.
- Spoon onto wax paper lines cookie sheets and let cool until set up.
